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Quick-Pickled Fennel with Lemon Zest + Bay

Quick-Pickled Fennel with Lemon Zest + Bay

INGREDIENTSMakes one large jar 3 small fennel bulbs, trimmed, with any discoloured outer leaves removed 2 tbsp Halen Môn Pure Sea Salt in a Finer Flake 500ml rice vinegar 80g caster sugar 8 bay leaves 1 tsp black peppercorns zest of 4 unwaxed lemons Beautiful with...

Smoked Tomato + Rosemary Focaccia

Smoked Tomato + Rosemary Focaccia

INGREDIENTSServes 6 - 8 500g strong white bread flour 5g powdered dried yeast 10g  Pure Sea Salt in a Finer Flake 300ml warm water 3 tablespoons Halen Môn Smoked Water 1 tablespoon of extra virgin olive oil, plus extra for drizzling To finish: 200g cherry tomatoes,...

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