PURE SEA SALT RECIPES

Two festive cocktails

Two festive cocktails

    Two Christmas drinks - a martini to put a real pep in your step, and a shrub (non-alcoholic) with plenty of character so nobody feels like they're missing out.  Pomegranate and clementine Jin Môr martini Cold, potent and powerful - the perfect festive...

Advent jam filled double deckers (Doppeldecker)

Advent jam filled double deckers (Doppeldecker)

INGREDIENTS Makes 32-35 350g (2²⁄₃ cups) plain (all-purpose) flour plus extra for dusting ¼ tsp baking powder Pinch of fine sea salt 125g (½ cup plus 1 tbsp) unsalted butter, at room temp 180g (1 cup) caster (superfine) sugar 1 tsp vanilla extract 1 egg, plus 1 egg...

Very crispy roast potatoes

Very crispy roast potatoes

INGREDIENTS Serves 4-6 as a side 1kg floury potatoes, such as King Edward, peeled 60ml neutral cooking oil, such as vegetable or sunflower 1 lemon, peeled and halved around the middle 5-6 sprigs of thyme Pure  sea salt, for finishing Black pepper Any roast worth its...

Caramelised onion and greens pie

Caramelised onion and greens pie

INGREDIENTS Serves 6 For the pastry 125g cold salted butter (or 125g unsalted butter, plus ½ teaspoon sea salt), plus extra for greasing 250g 00 flour 4 tablespoons ice cold water For the filling 50g salted butter (or 50g unsalted butter, plus ¼ teaspoon sea salt) 1/4...

Paprika and lime butter corn on the cob

Paprika and lime butter corn on the cob

INGREDIENTSServes 4 as a side 4 ears of corn Olive oil, for brushing ½ teaspoon Pure Sea Salt  in a Finer Flake Black pepper 100g salted butter (or 100g unsalted butter and ¼ teaspoon Pure Sea Salt  in a Finer Flake), at room temperature Zest of a lime and juice of ½...

Asparagus on toast with soft boiled eggs + herbs

Asparagus on toast with soft boiled eggs + herbs

INGREDIENTSServes 1 1 handful of asparagus spears 1 organic or free-range egg A thick slice of good bread Half a clove of garlic Pure Sea Salt or Pure Sea Salt with Roasted Garlic Freshly ground black pepper Extra virgin olive oil Halen Môn salted butter A small...

Anna Jones’ green olive Welsh cakes

Anna Jones’ green olive Welsh cakes

INGREDIENTSMAKES 12 LITTLE WELSH CAKES 1 tablespoon olive oil a small leek, washed, or a bunch of spring onions, thinly sliced 200g plain or white spelt flour, plus extra for dusting 1 teaspoon bicarbonate of soda 100g cold unsalted butter or vegan butter, cubed 50g...

Towpath’s ricotta gnudi

Towpath’s ricotta gnudi

INGREDIENTS SERVES 4 500g / 1b 2oz ricotta 170g / 6oz Parmesan, grated, plus extra to serve 2 eggs, lightly beaten 5 tablespoons fine breadcrumbs 2 pinches of freshly gratednutmeg plain flour, for dusting 250g / 9oz unsalted butter bunch of sage, picked salt and...

Nena Foster’s fermented three cornered leek

Nena Foster’s fermented three cornered leek

INGREDIENTSMakes 1 x 2L jar 250-300g three-cornered leek, bottoms trimmed and washed 3 fresh bay leaves 1.25 litre salt brine, 5% (1.25 litre water and 63g Pure Sea Salt) Cabbage leaf/fermentation weight Nena Foster is a food writer who specialises in all things...

Melt-in-the-middle salted caramel cookies

Melt-in-the-middle salted caramel cookies

INGREDIENTSMakes about 12 2-3 tablespoons Campfire Salted Caramel 150g unsalted butter, softened 150g soft light brown sugar 90g caster sugar 1 teaspoon baking powder 1 teaspoon bicarbonate of soda 240g plain flour 150g dark chocolate (at least 70% cocoa solids),...

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