SWEET RECIPES
Vanilla + raspberry crème brûlée
INGREDIENTS Butter, for greasing 70g caster sugar, plus 1 tbsp for the raspberies 300g raspberries 100ml whole milk 500ml double cream 1 vanilla pod, split in half lengthways 3 bay leaves 6 large egg yolks (or 8 medium egg yolks) 2 tsp cornflour 5 tbsp demerara sugar...
Elliott’s Sea Salt Chocolate Cookies
INGREDIENTSMakes 10 cookies 110 g butter (salted or unsalted), soft/at room temperature, cut into rough cubes 160 g soft light brown sugar 50 g caster sugar 1 egg 1⁄2 teaspoon vanilla paste 200 g plain flour 1⁄2 teaspoon baking powder 150 g good-quality dark...
Chocolate mousse
INGREDIENTSServes 4 (this recipe can easily be scaled up or down, 1 egg and 30g chocolate per serving) 4 eggs120g dark chocolate, 70% cocoa solids1 tbsp Citizens of Soil extra virgin olive oil2 tbsp water To serve 2 tsp Halen Môn Pure Sea Salt4 tsp Citizens of Soil...
Dark chocolate, clementine and sea salt Welshcakes
INGREDIENTSMakes 20 cakes or more mini ones as we did 225g of self-raising flour, or 225g plain flour and 1 tsp baking powder1 good pinch of Pure Sea Salt 100g good Welsh butter 50g of caster sugar, plus extra for sprinkling 50g of finely chopped dark chocolate 1 tsp...
Salted caramel chocolate mousse
INGREDIENTSServes 6 For the mousse 275ml double cream, divided 125g dark chocolate (at least 70% cocoa solids), finely chopped 2 tablespoons Halen Môn Salted Caramel Spread To serve 6 teaspoons Halen Môn Salted Caramel Spread 6 teaspoons crème fraiche ¼ teaspoon Pure...
Scotch caramels
INGREDIENTSMakes 36 squares Sunflower oil, for oiling 175g/6oz caster sugar 5 tbsp golden syrup (about 100g/3.oz) 125g/4.oz butter 250ml/9fl oz double cream 1/2 tsp Pure White Sea Salt in a Finer Flake 3 tbsp Scotch whisky, we love Penderyn 1 tsp Pure White...
Salted honey brittle
INGREDIENTSMakes 10–12 generous shards 250g/9oz runny honey 75g/2.oz shelled pistachio nuts, roughly chopped 25g/1oz black sesame seeds 25g/1oz sesame seeds 1 tsp Pure White Sea Salt or Pure White Sea Salt Smoked over Oak 1/2 tsp vanilla bean paste Alison (co-founder...
Dark rye and sesame brown butter shortbread
INGREDIENTS Makes about 48 biscuits For the biscuits 250g salted butter (or 250g unsalted butter and ¾ teaspoon Pure Sea Salt), at room temperature 125g caster sugar 200g dark rye flour 160g plain flour 1 heaped tablespoon sesame seeds 1 medium organic egg For the...
No-churn hazelnut espresso ice cream
INGREDIENTSTime taken: 15 minutes, plus 8 hours for freezing Serves 6 425ml/15fl oz double cream 1 tsp finer flaked or smoked sea salt tsp vanilla bean paste 50g/1.oz hazelnuts, toasted 397g/14oz tin sweetened condensed milk 125ml/4.fl oz very strong coffee or...
Tide Bars: toasted sesame + sea salt flapjacks
INGREDIENTSFlapjack base 150g golden syrup 1 tbsp honey 200g Halen Môn sea salted butter 350g rolled oats 60g soft brown sugar Salted caramel layer 60g soft brown sugar 130ml double cream 60g Halen Môn sea salted butter Pure Sea Salt Toppings 150g dark chocolate 50g...