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Black Garlic Ketchup 310g
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Pure Sea Salt 250g
Sea Salt Smoked over Oak 100g
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Pure Sea Salt
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Sea Salt with Chilli + Garlic 100g
Sea Salt Smoked over Oak 100g
Sea Salt with Organic Spices 100g
Sea Salt with Roasted Garlic 100g
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Free delivery when you spend £50 in the UK
Salt subscription now available
SHOP
Bestsellers
Black Garlic Ketchup 310g
‘Pinch Me’ Tin
Pure Sea Salt 250g
Sea Salt Smoked over Oak 100g
Gifts
Hampers + Giftsets
Home + Garden
Merchandise
Sustainable Living
Pure Sea Salt
Pure Sea Salt in a Finer Flake 100g
Pure Sea Salt 100g
Pure Sea Salt 250g
Sea Salt Subscription
Sea Salt Flavours
Sea Salt with Chilli + Garlic 100g
Sea Salt Smoked over Oak 100g
Sea Salt with Organic Spices 100g
Sea Salt with Roasted Garlic 100g
VISIT
On-site shop
Tours
Wild seaweed baths
Outdoor cafe (closed)
How we make our salt
RECIPES
Spring
Summer
Autumn
Winter
How to season like a chef
TRADE
Trade & Export
Jin Môr
Contract smoking
ABOUT US
Blog
Story
Team
Purpose
Awards
FAQs
Press
Work with us
CONTACT
The Times: Condiments Taste Test
Spiegel: Sea Salt
The Telegraph: Six of the Best Ketchups
Monocle Radio: Perfecting Sea Salt
Speciality Food: 20 Icons of British Food
Hoovering: Podcast
Vogue: 15 Brands Doing Good
Daily Post: What Hugh Fearnley-Whittingstall Thought of Tide/ Llanw
iNews: the importance of salt in the kitchen
The Telegraph: The Most Important Ingredient in Your Larder
The Guardian: Posh Sea Salt
BBC: EU + Protected Food Names
BBC: Farmer’s Showdown
The Times: Smoked Water
Lonely Planet: Modern Welsh Food
The Guardian: A Welsh Gastro Tour
Conde Nast Traveller: The Best Sea Salt in World
BBC Food Programme: Salt
Life + Thyme: Salt of the Earth
Food & Wine: Smoked Water
The Telegraph: A gourmet trend from the Menai Strait
Bloomberg: Smoked Water
BBC News: PDO
Any orders placed between 20th Dec – 4th Jan will be despatched on 4th Jan 2021.
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