by Rach Pilston | Aug 26, 2025 | Recipes, Autumn, Main Course, Pure Sea Salt Recipes, Spring Recipes, Summer Recipes
Kenji Morimoto’s miso pesto pasta salad In our cooking, we’re always thinking about how to layer flavour, conjure up umami and make sure everything is perfectly seasoned. Kenji Morimoto has cracked it and we’re very pleased to be able to share this...
by Rach Pilston | Jul 17, 2025 | Recipes, Everything Else, Main Course, Simple Supper Recipes, Summer Recipes
Spiced potato wedges with feta yogurt dip Here, ‘Pawb’ adds a depth of flavour to these crispy potato wedges as well as a delicious feta yogurt dip with lemon and ‘Pawb’ spice oil. This makes the perfect snack or on the side of almost...
by Rach Pilston | Jan 11, 2024 | Recipes, Main Course, Pure Sea Salt Recipes, Winter Recipes
Baked hake with chilli and clementine butter INGREDIENTS Serves 4 500g brussel sprouts 1 large fennel bulb 3 tbsp olive oil 2 tsp Halen Môn Pure Sea Salt in a Finer Flake 1 tsp freshly cracked black pepper 4x hake / white fish fillets or one large fillet. Suggest...
by Rach Pilston | Jul 27, 2023 | Recipes, Main Course, Pure Sea Salt Recipes, Summer Recipes
Peach panzanella INGREDIENTS 3 slices of sourdough bread, roughly torn 4 tablespoons extra virgin olive oil 2 teaspoons Pure Sea Salt with Chilli and Garlic 300g mixed fresh tomatoes 200g fresh peaches 125g ball of buffalo mozzarella, roughly torn Leaves from a small...
by Rach Pilston | Jul 20, 2023 | Recipes, Main Course, Pure Sea Salt Recipes, Starter Recipes, Summer Recipes
Grilled oysters in smoky spiced garlic butter INGREDIENTS 75g butter, softened 50g Parmesan cheese, finely grated 4 garlic cloves, finely grated Finely grated zest and juice of . lemon 1 tsp hot smoked paprika, plus extra for dusting 1 tsp cayenne pepper 1/2 tsp...
by Rach Pilston | Jul 3, 2023 | Recipes, Chilli & Garlic Sea Salt Recipes, Main Course, Pure Sea Salt Recipes, Starter Recipes, Summer Recipes
Charred tomato chilli gazpacho INGREDIENTS Serves 4 800g IOW heritage mixed tomatoes 4 garlic cloves, skins left on 1 large red onion, quartered 1-2 red chillies 1 tbsp fresh oregano, leaves picked 1 tsp chipotle paste 1 tbsp olive oil 1 tsp soft brown sugar,...
