Oak Smoked Hummus

Oak Smoked Hummus

Oak smoked water lends this hummus a rich smokiness.  400g tin of chickpeas (thoroughly drained) 50g light tahini 1 generous teaspoon of Pure Sea Salt 2 tbsp extra virgin olive oil  50 ml water 25-50ml Oak Smoked WaterJuice of half a lemon  1 clove of garlic, finely...
Sea Salted Date Truffles

Sea Salted Date Truffles

These date “truffles” are given their texture and sweetness from rich, caramel-flavoured Medjool dates which are softer and chewier than standard varieties. With only four ingredients, they’re also much simpler to make than traditional chocolate truffles. Wrap...