by Rach Pilston | Jun 8, 2023 | Blog
The Sandman – a triathlon across Anglesey Every September The Sandman Triathlon takes place on Anglesey/ Ynys Môn. The race starts and ends at Newborough, a pictureqsue forest and breath-takingingly beautiful beach, which is a perfect spot for your supporters...
by Rach Pilston | Jun 1, 2023 | Recipes, Autumn, Main Course, Pure Sea Salt Recipes, Winter Recipes
Chickpea pasta INGREDIENTS Serves 4 2 tbsp Citizens of Soil extra virgin olive oil1 onion, finely diced2 sticks of celery, finely diced3 garlic cloves, crushed1/2 tsp Halen Môn Pure Sea Salt2 sprigs of rosemary4 anchovies, chopped1 litre vegetable stock200g dried...
by Rach Pilston | May 4, 2023 | Recipes, Autumn, Pure Sea Salt Recipes, Spring Recipes, Summer Recipes, Sweet Recipes, Winter Recipes
Chocolate mousse INGREDIENTS Serves 4 (this recipe can easily be scaled up or down, 1 egg and 30g chocolate per serving) 4 eggs120g dark chocolate, 70% cocoa solids1 tbsp Citizens of Soil extra virgin olive oil2 tbsp water To serve 2 tsp Halen Môn Pure Sea Salt4 tsp...
by Rach Pilston | Apr 27, 2023 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Spring Recipes, Starter Recipes, Summer Recipes
Walnut tarator INGREDIENTS 75g stale white bread 100g walnuts, toasted 3 garlic cloves, crushed 75ml extra virgin olive oil, plus extra for drizzling 1 tbsp lemon juice 2 tsp red wine vinegar 1/2 tsp Pure Sea Salt Smoked over Oak, plus extra for sprinkling 1/2 tsp...
by Rach Pilston | Apr 27, 2023 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Spring Recipes, Winter Recipes
Mark Diacono’s bacon and caraway tart INGREDIENTS Serves 4 – 6 For the pastry 250g plain flour, plus extra for rolling pinch of Pure Sea Salt 150g butter 1 egg, beaten 2 tsp caraway seeds For the filling 30g butter 200g smoked streaky bacon, cut into large...