by Rach Pilston | Mar 30, 2023 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Spring Recipes, Summer Recipes, Winter Recipes
Thomasina Miers’ chipotle baked eggs INGREDIENTS Serves 4 3 tbsp olive oil 1 onion, finely sliced 2 garlic cloves, finely sliced 1 small red (bell) pepper, de-seeded and finely sliced 1 red chilli, finely chopped 1 tsp ground cumin 1 tsp ground cinnamon 1 tsp...
by Rach Pilston | Mar 16, 2023 | Recipes, Autumn, Main Course, Pure Sea Salt Recipes, Simple Supper Recipes, Winter Recipes
Sam Lomas’ slow-roasted winter tomatoes with butter beans + chard INGREDIENTS Serves 2 2 large handfuls of winter tomatoes (marinda, iberico or camone) A few sprigs of any available hard herbs, such as sage, rosemary and thyme 1 tsp fennel seeds 3 cloves...
by Rach Pilston | Mar 2, 2023 | Recipes, Autumn, Simple Supper Recipes, Smoked Sea Salt Recipes, Spring Recipes, Winter Recipes
Gurd Loyal’s chickpea dhokla with smoky bacon INGREDIENTS Serves 4 For the dhokla 5-6 smoked pancetta or bacon rashers, finely chopped (optional) 1 teaspoon sweet paprika (optional) 200g gram flour 2 tablespoons coarse semolina 2 tablespoons caster sugar ½...
by Rach Pilston | Feb 23, 2023 | Recipes, Main Course, Pure Sea Salt Recipes, Simple Supper Recipes, Smoked Sea Salt Recipes, Spring Recipes, Winter Recipes
Jack Adair Bevan’s burnt leeks with kale romesco INGREDIENTS Serves 2 6 medium sized leeks 75g skin-on hazelnuts 2 garlic cloves, crushed 250g kale, roughly chopped 1 tsp fennel seeds, toasted and ground 1 tsp coriander seeds, toasted and ground 1.5 tsp...
by Rach Pilston | Feb 2, 2023 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Spring Recipes, Winter Recipes
Andy Baraghani’s perfect cauliflower with spicy coconut crisp INGREDIENTS Serves 4 1 head cauliflower or Romanesco (keep any green leaves or stems that come with it) 1⁄3 cup melted coconut oil or extra-virgin olive oil 2 garlic cloves, finely grated ½ teaspoon...
