by Jess | Aug 21, 2014 | Blog, Pure Sea Salt Recipes, Recipes
VISIT Tours On-site shop Outdoor cafe How we make our salt SHOP Bestsellers From our smokery Gifts Pantry essentials Pure sea salt Sea salt flavours Delivery + returns RECIPES Spring Summer Autumn Winter TRADE Trade & Export Jin Môr Contract smoking ABOUT US Blog...
by Jess | Jul 30, 2014 | Blog, News, Surprise me!
Quite simply, Halen Môn needs you. We want to fulfil our lifelong dream of writing a book, but we need you to buy your copy in advance to make it happen. From a saucepan of seawater on the Aga to seasoning the best restaurants in 22 countries – even topping President...
by Jess | Jul 18, 2014 | Awards, Blog, News
Founders of Halen Môn and the Anglesey Sea Zoo recognised at a ceremony for their contribution to local business A married couple of entrepreneurs who came to North Wales as “penniless students” have been honoured by Bangor University after their Anglesey sea salt...
by David | Jul 7, 2014 | Blog, News
Some people will know that I am fond of wood – growing it, cutting it, turning it, storing it, smelling it and burning it. I have a barn at home, but a slightly bigger project is on the horizon. Our new Saltcote is to be clad in 500 square metres of Welsh wood,...
by Jess | Jul 7, 2014 | Blog, News
Work has started on a £1m new home for iconic food producer Halen Môn/Anglesey Sea Salt. Award-winning builders Anwyl Construction will complete the state of the art new production plant and visitor centre before the end of the year, ready for production to start...
by Alison | Jul 1, 2014 | Blog
The Fancy Food Show and it’s host city of New York never fail to delight us in their culinary offerings. Above is a the light lunch served in Macy’s on an afternoon snuck away from the show. Then there was the truly memorable supper at Prune with the...
