by Rach Pilston | Nov 3, 2022 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Smoked Water Recipes, Summer Recipes, Winter Recipes
Smoky tofu club sandwich INGREDIENTS Serves 4 For the aubergine 1 aubergine, sliced into 1cm rounds 75g plain flour 2 eggs, beaten 100g panko breadcrumbs or matzo meal vegetable oil, for frying Pure Sea Salt and black pepper, for sprinkling and seasoning For the tofu...
by Rach Pilston | Oct 18, 2022 | Recipes, Autumn, Pure Sea Salt Recipes, Simple Supper Recipes, Smoked Water Recipes, Winter Recipes
Ultimate veggie carbonara INGREDIENTS Serves 4 25g unsalted butter 1 tablespoon rapeseed oil or olive oil 2 large leeks, finely sliced 4 garlic cloves, crushed 300g dried bucatini, or other long noodle pasta, such as spaghetti or linguine 3 egg yolks 1...
by Rach Pilston | Sep 15, 2022 | Blog
Creatives we love in North Wales North Wales may be best known for its sweeping coastlines and rugged landscapes but here we’ve put together the creative side of this area of Outstanding Natural Beauty. A quick list of some of our favourite creatives, makers and...
