by Jess | Nov 28, 2014 | Blog, Media
We were very pleased to hear we have made in into the Independent’s 18 Best Foodie Gifts of 2014. To be listed in the company of a beautiful Fortnum & Mason’s hamper and Heston Blumenthal’s latest food writing is quite an accolade. You can buy...
by Jess | Nov 22, 2014 | Blog, News
When we started looking at the design of our new Saltcote, we knew it would have to be a special building to fit in with the surrounding Area of Outstanding Natural Beauty. So when a visitor today told us that our new roof appeared to curve into the mountains, we were...
by Jess | Oct 30, 2014 | Blog, Producer
Autumn has arrived, and with it, the autumnal Snowdonia mushroom foray and feast for our book project. Here’s a sneak preview of the stunning day. For more info on the book and to buy your copy in advance, head to Unbound. The sunrise was superb, red sky...
by Alison | Oct 29, 2014 | Blog, News, Surprise me!
We left in plenty of time to reach Dining Room A in the Houses of Parliament where we had an invitation to breakfast with our MP, Albert Owen. ‘Please allow 30-40 minutes to clear security’ it said clearly; possibly we should have allocated more as my husband had a...
by David | Oct 20, 2014 | Blog, News
Building a brand-new Saltcote in the run up to the busiest time of the business year has its moments. When problems with costings and measurements coincide with Christmas orders there are times when you wonder why on earth you are doing it. But then it also has rather...
by Jess | Oct 10, 2014 | Blog, News, Producer, Surprise me!
We’re not quite sure you can narrow down the Welsh foods that you must try into just 21, but we were rather excited when we read that we were included in this Buzzfeed list. Particular favourites also on the list include Gower Cottage Brownies, who makes the...