Umami & appetite

Umami & appetite

Despite developing our 3 gold star winning Umami seasoning with our friends at The Mushroom Garden several years ago, it is still the flavour that we get asked to explain to our customers the most. Taking its name from the Japanese word for...
Curating Chocolate: The best job ever?

Curating Chocolate: The best job ever?

This year, our favourite event, Abergavenny Food Festival, got even better. This was largely due to sharing a stand with Cocoa Runners – dubbed ‘the Wine Society for chocolate’ by the Telegraph, this innovative company sources the very finest...