Christmas wouldn’t be Christmas without roast turkey, pigs in blankets and mouth watering sage & onion stuffing.
And now we’ve brought out a limited edition Halen Môn Sea Salt PDO hand mixed with rich savoury onion powder and rubbed wild sage.
It’s perfect with roast pork, chicken and turkey and incredibly moreish with roast potatoes and roast parsnips.
Packed in a chef’s 100g pouch or a gift mini clamp top jar it’s currently exclusively available direct from the Halen Môn shop in Brynsiencyn.
Nadolig Llawen!
