A Panad with…Food Writers Caroline Craig + Sophie Missing
Caroline and Sophie have now written three brilliantly useful cookbooks full of everyday food that is delicious, quick and always appetising. You might well have read their series on jazzing up your lunchbox in The Guardian, which was richly illustrated and full of...
Wales in Five Words
Regular readers of our blog will know we have a feature called ‘A panad with…’ (‘A cup of tea with…’.) where we ask interesting people quick questions about food, philosophy, and life. Over the years, one of our favourite questions...
A Panad with… Great British Bake-Off Winner Frances Quinn
Frances Quinn is known for being as good at baking as she is designing. From glittering Midsummer Night’s Dream cakes, to gingerbread gifttags with strawberry bootlace string, Victoria sponge cakes that look like sandwiches, to bowls of porridge masquerading as...
A Panad with… Nom Nom Chocolate Founder Liam Burgess
Nom Nom literally cannot make chocolate fast enough. It seems that glossy squares of the sweet stuff, deliciously local ingredients, old-fashioned brown paper and a young and dynamic team make for an absolutely irresistible combination. Liam started the company in...
