A Royally Good Welsh Show
It’s a long way to drive to Builth Wells, despite it being centred in the middle of Wales, but the Royal Welsh Show attracts visitors in their thousands. Farmers, producers, traders and demonstration chefs, politicians, civil servants, judges, stewards and enthusiasts...
A Panad with…Chef Ken Hom OBE
Author of more than 20 cookbooks, purveyor of over 7 million woks, and the final word in Chinese cookery, Ken Hom OBE is nothing short of a living legend. We were lucky enough to meet him recently at a trade show in Milan, and were pleased to find him as friendly,...
Season to Taste: A Seafood Pop-Up at Halen Môn
For 2 days only this summer, on 1st & 2nd August, pop-up food company The Kitchen will be offering a unique seafood menu at our new Saltcote, Ty Halen. Following the success of their first pop-up adventure at The Great Orme Brewery, the team at The Kitchen have...
A Dip in King’s X
When summer eventually rolls around, and Magnums, BBQs and sunburn become daily occurrences, where is better to head to than the nearest stretch of water? Luckily, in Anglesey, we don’t have far to go. We have a list of favourite beaches as long as our coastal...
