SMOKED WATER RECIPES
Hamish’s smoky negroni
INGREDIENTSMakes one 30ml Jin Môr 30ml Martini Rosso 30ml Campari 5 drops smoked water Orange for garnish Hamish, part of the family who run Halen Môn, is well-known amongst his friends for making a killer Negroni. His secret is twofold: using Jin Môr and a few drops...
Smoky lentil + tomato soup with cavolo nero
INGREDIENTSServes 4 4 tablespoons of olive oil Pure Sea Salt 1 stick of celery, finely chopped 2 medium carrots, finely chopped 1 onion, finely chopped 1 bay leaf 3 cloves of garlic, finely sliced 1 red chilli, finely chopped (leave the seeds in if you like it with a...
Smoky French onion soup
INGREDIENTSSERVES 4 For the soup 2 tablespoons salted butter 1 tablespoon neutral cooking oil 5 white onions, finely sliced 2 teaspoons Pure Sea Salt ½ teaspoon soft light brown sugar 6 sprigs thyme 3 bay leaves 175ml dry white wine 1 tablespoon Smoky Dijon Mustard...
BBQ mackerel with quick pickled cucumbers and charred lemon salad
INGREDIENTSServes 4 For the fish 4 mackerel fillets, skin on, boned 2 tablespoons oak smoked water 2 tablespoons extra virgin olive oil 2 garlic cloves, crushed Pure sea salt Cracked black pepper For the cucumber 1 medium cucumber, cut lengthways with water...
A simple smoky risotto
INGREDIENTSSERVES 2 1 medium leek, thinly sliced 2 tablespoons extra virgin olive oil 25g unsalted butter 2 cloves of garlic, thinly sliced 200g Arborio rice 175ml dry white wine 750ml vegetable or chicken stock (you may not need it all) 100g frozen peas 1 teaspoon...
Smoked Water Pretzels
INGREDIENTS 500g strong white bread flour 10g Pure Sea Salt in a Finer Flake 1 tbsp malt extract (optional) 25g unsalted butter 8g fast action yeast 190g water at room temperature 50g Oak Smoked Water 1 egg, beaten Pure Strong Brine spray These take a little effort...
Paprika Prawns with Homemade Smoked Butter
INGREDIENTSSERVES 2 2 tbsp olive oil 1 onion, thinly sliced 1 pepper, thinly sliced 3 large garlic cloves, thinly sliced 4 medium tomatoes, roughly chopped 1 red chilli 160g sustainably sourced king (whiteleg) prawns Zest and juice of 1/2 an orange 5 pipettes of Oak...
Easy Smoked Water Herbed Flatbreads
INGREDIENTSMAKES 8 – 10 FOR THE FLATBREADS: 350g plain flour 350g natural yoghurt Small bunch of mixed soft herbs (we like mint, parsley and dill), leaves picked 1 tbsp oak smoked water, to taste A generous pinch of Pure Sea Salt Smoked Over Oak FOR THE CHILLI...
Summer Tomato Smoked Panzanella
INGREDIENTSSERVES 4 3 slices of sourdough bread, roughly torn 4 tablespoons extra virgin olive oil 2 teaspoons Pure White Sea Salt 500g mixed fresh tomatoes (we got our beauties from our favourites the Isle of Wight Tomato Company) 1 tablespoon Smoked Water 50g...
Bonfire Baked Beans
INGREDIENTSServes 4 2 tablespoons olive oil 2 red onions, finely chopped 2 garlic cloves, finely sliced 1 teaspoon paprika 1 teaspoon fennel seeds, roughly ground in a pestle & mortar 1 tablespoon soft brown sugar 1 tin cannellini beans 1 tin borlotti beans 1 tin...
