DIY Brine Kit 100g

£6.10

Makes any poultry tender and succulent – perfect for the Christmas Turkey.

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Description

The secret behind the best Christmas turkey yet. Simply dissolve the contents of this pouch in 1.5 ltrs of water and brine your meat or veg for a day or two before roasting as normal.

Additional information

Weight .12 kg
Ingredients

Pure sea salt, demerara sugar, fennel seeds, chilli flakes, bay leaves

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