Campfire Salted Caramel 200g
Classic salted caramel with the whiff of a smoky campfire.
- apple crumble
- chocolate brownies
- hot porridge
- shortbread biscuits
- bannoffee pie
- crumbly cheesecake
- ice cream and seasonal fruit
- or even a toasted marshmallow or two, for maximum nostalgia
Butter (milk), Golden Syrup, Brown Sugar, Sugar, Double Cream (milk), Halen Môn Smoked Water, Halen Môn Smoked Sea Salt PDO, Natural Caramel Extract (1%), Stabiliser: Xanthan Gum.
Country of origin: England (UK)
After opening, keep in the fridge and use within one week. Sauce may separate. This is normal. Just give it a stir.