Lonely Planet: Modern Welsh Food
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Recent Posts
- Smoky Pork Shoulder with Hardy Herbs March 14, 2019
- St David’s Day Sweet Leek + Celery Sea Salt Tart March 1, 2019
- Bitter Leaf + Buttermilk Salad January 31, 2019
- Smoked Water Pretzels January 31, 2019
- Christmas Opening Hours December 21, 2018